In today’s day and age, there are countless established and up-and-coming brands within an industry. It was apparent just...
HomePage 7
Blog
Coyle at 2019 Stay Boutique Live, The Investment Edition: DON’T HATE, INNOVATE!
Erica Bethe Levin, , Blog, 0At the 2019 BLLA Stay Boutique Live, The Investment Edition conference in NYC, Rosie Toumanian from TrendWatching gave a...
This post is based on Coyle’s visit to the 2019 National Restaurant Association Show in Chicago. The hospitality industry...
Interview Series with Unique Customer Service Experts Part I: Q&A with Mountain Guide Ray Hughes The first thing you...
Is Your Private Dining & Catering Service Leaving Money on the Table?
Jeff Gurtman, , Case Studies, Restaurant & Bar Case Studies, Sales & Marketing Case Studies, 0Client: Casual restaurant chain with 200+ locations nationwide. Challenge: Client had tried mystery shopping in the past but the programs...
Measuring the Emotional Connection to a Hotel Brand
Jeff Gurtman, , Brand Compliance Case Studies, Case Studies, Hotel & Resort Case Studies, 0Client: Casual restaurant chain with 200+ locations nationwide. Challenge: Client had tried mystery shopping in the past but the programs...
Hotel Company Leverages Technology for Improved Quality Assurance at Lower Cost
Jeff Gurtman, , Case Studies, Hotel & Resort Case Studies, 0Client: A leading global hospitality company with a portfolio of more than a dozen premier brands and more than...
Chain Restaurant Brand – Mystery Shopping Was Not the Answer
Jeff Gurtman, , Case Studies, Restaurant & Bar Case Studies, 0Client: Casual restaurant chain with 200+ locations nationwide. Challenge: Client had tried mystery shopping in the past but the programs didn’t...
Restaurant Service Benchmark Study 2018
Jeff Gurtman, , Blog, Research Reports, Restaurants & Bars, 0Did you know that Coyle’s panel of 30,000+ restaurant diners participate in an ongoing benchmarking study? It’s true! Each...




















